Kairi chi amti


Sahitya. ( Ingredients ):-

1. Kacchya kaireeche tukade ( Pieces of raw mango )-approx 8 small pieces. ( as shown in video).

2. Naralache jad doodh ( Thick coconut milk. )-3/4 Measuring cup.

3. Naralache patal doodh ( Coconut milk with additional water,as explained in video)-3/4 M.cup.

4. Gode Tel ( Groundnut oil )-2 Tea spoon.

5. Moharee ( Mustard seeds )-1/2 Tsp.

6. Hing ( Asfoetida )-1/4 Tsp.

7. Methee dane ( Fenugreek seeds ). approx. 5 seeds.

8. Halad ( Turmeric)-1/2 Tsp.

9. Lal Tikhat ( Red chilly powder )-1 1/2 Tsp.

10. Meeth Salt )-1 Tsp.

11. Gul ( Jaggery )-1/4 M. cup.

12. Panee (Water )-1/4 m. cup.