Sahitya ( Ingredients ):- 1. Nachanee ( Ragi ) ……1/2 Measuring cup. 2. Naralache doodh ( Fresh coconut milk )…..2 M. cup. 3 Sadhe doodh ( Milk ) …..1/2 M. cup. 4 Gool ( Jaggery ) …..1 M. cup. 5. Sajuk tup (Pure Ghee ) …..1/4 M. cup + 2 Tea spoon. 6 Badam Piste…

Sahitya (Ingredients ):- 1.Kaplela Palak (cut Spinach )-4 Measuring cup. 2. Kaplela Kanda ( cut onion )-1/3 m. cup. 3. Kaplele aale ( Cut ginger )-1 tea spoon. 4 Kaplela lasoon ( cut garlic )-1 Tsp. 5. Hing (asafoetida )-1/2 of 1/4 Tea spoon. 6. Halad ( Turmeric )-1/2 Tsp. 7. Hirvya miracheeche tukade (…

Veg Dishes [ninja_tables id=”167″] Sweet Dishes [ninja_tables id=”175″]