Sahitya ( Ingredients ):-
1. Gawar ( Guvar beens )-1/4 k. g(2 Measuring cup.)

2. Kaplela Kanda ( Cut Onion )-1/2 M. cup.

3.Sal Kadhalele Batatyache tukade ( Pilled potato pieces)-1/2 M. cup.

4. Mohari ( Mustard seeds )-1/4 Tea spoon.

5. Jire ( Cummin seeds )-1/4 Tsp.

6. Hing ( Asfoetida )-1/2 of 1/4 Tsp.

7. Halad ( Turmeric powder )-1/2 Tsp.

8.Tikhat ( Red Cihlly powder )-1 T.sp.

9. Jire powder ( Cummin seed powder )1/2 Tsp.

10.Meeth ( Salt )-1 Tsp.

11.Gul ( Jaggery )-2 T.sp.

12. Gode Tel ( Groundnut Oil.)-2 Tsp.

13. Ole Khobare ( Grated fresh coconut )-1 Table spoon.

14. Panee ( Water )-A.s required.

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